Rediff reader shares his mom's special khichdi recipe. You can share yours too!
World's costliest rice, Indian basmati, may lose the tariff concession it gets in the European Union if the region's latest draft on new rice import regime is made into a law
Why wait for a wedding to have this sumptuous preparation made from flavoured rice cooked in milk.
Don't let the lockdown stop you from enjoying a good meal.
Ring in the Year of the Monkey with these sumptuous preparations.
Enjoy these lip-smacking Eid specialities!
People who are inactive are more likely to develop colon cancer, says Roy De Souza.
Probiotics are known to improve the gut flora and help prevent progression of digestive disorders, says Afaaf Shaikh.
Cleanse, tone, and moisturise. Avoid sugar, dairy products, animal protein, suggests Shilpa Sharma.
Indrani Roy shares 4 traditional Bengali preparations for the festive season. You can share yours too!
Food blogger Sangita Agrawal shares a popular Japanese recipe with a vegan twist.
It is easy to make, crunchy to eat and requires no cooking.
Bhagyashree Zore shares a traditional recipe.
Anita Aikara shares her aunt Joyce Benny Meledath's recipe of milk pudding.
Kumudini Shetty tells you how to dish up some traditional savouries.
Home bakers across India are churning out healthy treats by the dozen. We present a select few.
Bariatric surgeon Muffazal Lakdawala shares interesting recipes in his new book.
Usher in the Parsi New Year with delicious dishes, says Mini Ribeiro.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
Kasuri methi is a delicate, signature spice that adds special zest to these two kebab recipes that will jazz up your lockdown iftaar.
Now that the coconut has won its title back as a tree, you may want to try out some coconut recipes.
Modern science, has taken decades and decades to prove what has been clearly documented almost 3500 years ago in our ancient texts like the Ashtanga Hridaya, says V R Ananthoo, a strong advocate of age-old healthy eating practices and one of the coordinators of Safe Food Alliance.
Chefs in Mumbai are unleashing their creativity to woo gourmets with global vegetarian fare. Mini Ribeiro picks her 10 favourite restaurants.
We publish readers' responses to our recipes invite. Here's how to prepare Chicken Risotto, Chicken Flamboyant and Roast Chicken.
As the well-known breakfast snack is trending, we decided to bring you a couple of popular poha recipes from different states across India.
Check out what your favourite stars wore to the fashion week.
Arpita Aggarwal changed her lifestyle and took charge of her life.
Rajesh Karkera journeys through verdant countryside to the little-explored pristine Lonar lake in eastern Maharashtra.
Pradeep Sharma, mechanical engineer at the University of Houston, Kavita Ramanan, professor of Applied Mathematics at Brown University, Dilip Da Cunha, architect, planner and teacher at Harvard University and Columbia University, Mukul Sharma, professor of Earth Sciences at Dartmouth College, and Tahera Qutbuddin, professor of Arabic Literature and Islamic Studies at the University of Chicago, have been awarded the 2020 Guggenheim fellowships.
Nutritionist and fitness expert Payal Kothari shares her recipe.
British food producers increased prices by 7.4 per cent last year -- the biggest annual increase since the country's National Statistics office began tracking them 15 years ago -- due to big jumps in the cost of producing bread, butter, eggs, milk and meat. In Russia, prices went up so sharply -- milk rose by some 30 per cent and bread went up 22 per cent - that the government froze prices towards the end of the year.
This traditional fasting food is quite filling and simply hard to resist.
Recipes from Reshma Aslam's kitchen diary. You can share your favourite recipes too!
You'll end up being more satisfied, eat your food without guilt and be healthier.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
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